By: Amy Goldstein | Source: Washington Post | November 16, 2009
The number of Americans who lack dependable access to adequate food shot up last year to 49 million, the largest number since the government has been keeping track, according to a government report released Monday that shows particularly steep increases in food scarcity among families with children.
In 2008, the report found, nearly 17 million children -- more than one in five across the United States -- were living in households in which food at times ran short, up from slightly more than 12 million children the year before. And the number of children who sometimes were outright hungry rose from nearly 700,000 to almost 1.1 million.
Among people of of all ages, nearly 15 percent last year did not consistently have adequate food, compared with about 11 percent in 2007, the greatest deterioration in access to food during a single year in the history of the report.
Taken together, the findings provide the latest glimpse into the toll that the weak economy has taken on the well-being of the nation's residents. The findings are from a snapshot of food in America that the U.S. Department of Agriculture has issued every year since 1995, based on Census Bureau surveys. It documents both Americans who are scrounging for adequate food -- people living with some amount of "food insecurity" in the lexicon of experts -- and those whose food shortages are so severe that they are hungry.
The report released Monday is the first produced during the tenure of President Obama, who pledged during his campaign for the White House last year to eliminate hunger among children by 2015, a goal that no previous president has set. The administration has not produced a full-fledged plan to meet that objective, but White House and Agriculture officials said in recent interviews that they are developing policies. Among the first is a decision to use $85 million freed up by Congress as part of a recent appropriations bill to experiment with ways to get food to more children during the summer, when subsidzed school breakfasts and lunches are unavailable. The government's next significant forum for debating how to improve access to food is scheduled for the coming year, when Congress is to renew the country's main law covering food and nutrition for children. Meantime, the White House has been convening frequent meetings with officials from several federal departments -- including Education, Health and Human Services, Housing and Urban Development, in addition to Agriculture -- that deal with youngsters' well-being.
The report suggests that the main federal programs intended to help people struggling to get adequate food are only partly fulfilling their purpose. Slightly more than half the people surveyed who reported they had food shortages said that they had, in the previous month, participated in one of the government's main anti-hunger and nutrition programs: food stamps, subsidized school lunches or WIC, the nutrition program for women with babies or young children.
Last year, people in 4.8 million households used private food pantries, compared to 3.9 million in 2007, while people in about 625,000 households resorted to soup kitchens, nearly 90,000 more than the year before.
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